{"id":12418,"date":"2022-06-10T15:39:50","date_gmt":"2022-06-10T13:39:50","guid":{"rendered":"http:\/\/www.arepoquality.eu\/bibliography\/belletti-g-and-marescotti-a-2021-evaluating-geographical-indications-guide-to-tailor-evaluations-for-the-development-and-improvement-of-geographical-indications-rome-fao\/"},"modified":"2022-06-10T15:40:42","modified_gmt":"2022-06-10T13:40:42","slug":"belletti-g-and-marescotti-a-2021-evaluating-geographical-indications-guide-to-tailor-evaluations-for-the-development-and-improvement-of-geographical-indications-rome-fao","status":"publish","type":"bibliography","link":"https:\/\/www.arepoquality.eu\/fr\/bibliography\/belletti-g-and-marescotti-a-2021-evaluating-geographical-indications-guide-to-tailor-evaluations-for-the-development-and-improvement-of-geographical-indications-rome-fao\/","title":{"rendered":"Belletti, G. and Marescotti, A. 2021. Evaluating geographical indications \u2013 Guide to tailor evaluations for the development and improvement of geographical indications, Rome, FAO."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Geographical indications represent a powerful way to foster sustainable food systems through territorial approaches and market linkages, especially for small-scale actors. In this perspective, and following the FAO publication methodologies of the origin-linked virtuous circle, local actors need to well define their geographical indication (GI) system and, more specifically, the product specifications as well as monitor and evaluate the impacts and readjust the system as necessary for the reproduction of local resources. These guidelines aim at providing a detailed and stepwise approach with specific tools to help practitioners in establishing their framework in relation with their objectives and local conditions, to help both the qualification though a prospective evaluation, and the reproduction of local resources though retrospective evaluation.<\/p>\n","protected":false},"featured_media":0,"template":"","category_biblio":[],"class_list":["post-12418","bibliography","type-bibliography","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Belletti, G. and Marescotti, A. 2021. Evaluating geographical indications \u2013 Guide to tailor evaluations for the development and improvement of geographical indications, Rome, FAO. - AREPO<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arepoquality.eu\/fr\/bibliography\/belletti-g-and-marescotti-a-2021-evaluating-geographical-indications-guide-to-tailor-evaluations-for-the-development-and-improvement-of-geographical-indications-rome-fao\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Belletti, G. and Marescotti, A. 2021. Evaluating geographical indications \u2013 Guide to tailor evaluations for the development and improvement of geographical indications, Rome, FAO. - AREPO\" \/>\n<meta property=\"og:description\" content=\"Geographical indications represent a powerful way to foster sustainable food systems through territorial approaches and market linkages, especially for small-scale actors. 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