23 July 2021 News

Belletti G., Marescotti A. (2007), “Costi e benefici delle denominazioni geografiche (DOP e IGP)”, Agriregionieuropa, anno 3, numero 8, marzo

Increasing competition on the production cost side resulting from an increasingly open market, together with changes to the EU agricultural policy, which de facto decouples the granting of aid from the realisation of specific productions, leads companies to look for new ways to compete. The text aims to briefly show the protection tools that the EU has made available to businesses by listing the significant costs and benefits of PDO and PGI quality systems.